After travelling for 12 years to various parts of the globe and developing a taste for photography from international inspirations,
Majella decided to return to college in London. This is where she received 4 distinctions in Photography itself and post-production.
She is highly skilled in photoshop and her passion for photography is incomparable.
You can also find her work on Twitter @pavlovaandcream/@LDNkitchenSoc and Instagram @pavlovaandcream/@londonkitchensocial
In the past Majella has providing Image of the Month & written food reviews and articles on events:
She has been featured in the following:
Handcnews.com with a feature on London Kitchen Social
The Sunday Telegraph Food supplement – Tim Allen Flitch of Bacon review.
On the Underground London and The Metro Newspaper for her images with UrbanMassage.com
Tabletopjournal.com published an article about her passion for food photography late 2015
Four Magazine Online alongside the Smoked Quail recipe from Daniel Clifford.
The Mail on Sunday for her work with The Painted Heron
SW resident Magazine for her work at Gastronhome Balham and Lavander Hill
Press releases for L’atelier and Apero Restaurant
Food & Drink and Lifestyle/Commercial images have been used on the corresponding websites:
34 Windsor Street- Restaurant- Burbage
Ampersand Hotel- Kensington
Apero- Restaurant- Kensington
Aubaine- Restaurants- London Branches
August Into Exile- Band
Benares- Mayfair (In Conjunction with Supper London)
Benedita.co.uk- Childrens Clothing
Bar Boulud – Knightsbridge (In Conjunction with Supper London)
Barton Hall Hotel- Kettering
Bradys Fish Restaurant – Wandsworth
China Boulevard- Restaurant- London
Dept of Meat and Social Affairs- Restaurant- Northampton
Dirty Pretty Things- Underwear
Davies and Green Construction
Genting Hotel and Casino
Get Lean With Lohan- Online Health Food Plan
Harbour & Jones
Indigo Street Food- Restaurant- London Branches
Kurobuta Launch At Harvey Nichols London
La Cave A Fromage
London Paleo Girl
MAA- London Marketing Agency
Mr Mom’s Cakes
Old House- Restaurant- Northampton
Pure Taste- Restaurant- Westbourne Grove
Resorts World Birmingham
Sketch @ Sotherbys
Shipping Professionals Network London
St Clements Cafe- Parsons Green
Tamarind- Mayfair (In Conjunction with Supper London)
The Chefs Forum- Chefs Events
The Diner- Restaurant- London
The Ship Pub- Gastropub-Wandsworth
Tilda Rice with Hari Ghotra
Tim Allen’s Flitch of Bacon
Truffle Social- Social Media Team
I was very pleased when asked to write about Majella from Pavlova and Cream, because I finally have a platform where I can tell people how talented she truly is.
I met Majella through a chef I’ve admired for a number of years: Martyn Meid. I liked a few of his dishes on social media that she had photographed. Soon after I was messaged by Majella thanking me for the support, a sign of just how genuinely nice she is.
Soon after we arranged the first of our now many photo shoots. I don’t mind saying I was very nervous, but when meeting for the first time she made me feel very comfortable and at ease. I have always been very impressed with not only her photography skills but her attitude to the whole shoot and attention to detail.
I owe Majella a lot due to the results of our last collaboration together. Her amazing shots of my dishes landed me the job as Sous chef at Auberge du lac.
I highly recommend Pavlova and Cream highly for anyone that is looking for eye catching and beautiful photography.
I’m always truly surprised when I see her photographs. They are really my dishes!
Sous Chef at Auberge Du Lac- Brocket Hall
I have found working with Majella a very pleasurable experience. On first meeting Majella I found her very bubbly and enthusiastic in her approach, and you automatically get the impression that this lady is fully dedicated to her profession. Very engaging and gets you involved with the work and pictures she is taking, because she has a tremendous love of food and a great understanding of the chef life, this in return reflects in the great images she produces.
An all round nice lady with a warm heart. Can’t wait to work with her again.
Head of Pastry at Resorts World Birmingham
A joy to work with, Majella is as professional as she is talented. She really brought my team’s portraits to life and we would use her above any other photographer we know. ”
Founder of KKcomms
Majella’s passion for her work is infectious, she brought so much energy and professionalism to shoot our menu, Majella went above and beyond to achieve and meet our needs as a client. I would highly recommend Pavlova&Cream especially if you are looking for a photographer that has a great attitude and a fantastic eye for detail.
Zeffy Thompson. 34 Windsor Street
I was tasked with updating the website food pictures for our restaurant The Painted Heron and was fortunate to have Majella recommended to me.
From our initial contact through to the day of the shoot Majella proved herself to be extremely personable, professional and most importantly she “got” what we were looking for.
I then hired her again to take some pictures of cocktails for our new drinks menu and her interpretation was brilliant! Her rates are extremely competitive and it was a pleasure towork with her.
I cannot recommend her enough!”
Louise Sutton. The Painted Heron